FAQs

Hazelnut croquant is made by caramelizing hazelnuts with cane sugar and then chopping them into small, crunchy pieces. The term "croquant" itself means "crunchy" in French, which perfectly describes the texture this element adds to our chocolate.

No. Despite being dairy-free and having a min. 43% cocoa solids, our chocolate tastes more like milk chocolate than dark chocolate. We did a lot of research and taste-testing to ensure that.

No, we are certified organic.

We are based in Dublin/Ireland. We manufacture our chocolate in Switzerland due to its taste, quality, and craftsmanship. 

At the moment, we only sell packs of 2, 4 and 6 bars.

No. We are an independent small business that aims to show vegan food can be tasty and indulgent.

Yes, we currently have only one flavour, but we are working on introducing two more flavours.

Our cocoa is from Dominican Republic. Our sugar is from Paraguay. Our hazelnuts are from Turkey. Our vanilla is from Madagascar, and our Inulin is from Mexico.  

You can purchase Cheeky Vegan Chocolate on our official website, or at select retailers including Donnybrook Fair.

Orders are typically processed within 24 hours after payment confirmation. They are typically delivered 1-2 days after processing.